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Food Storage and Survival Radio Episode 64: Canning Your Own Jams, Jellies,...

Episode 64: Canning Your Own Jams, Jellies, and Syrups Listen Here! Got some extra fruit?  Want to make your own jams, jellies, or syrups but don’t know where to start?  In this episode we’re talking...

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Fabulous Home Canned Peach Raspberry Jam

Homemade jam is one of my favorite reasons for canning, and today I have a delicious jam that’s going to our “I Grew Thanksgiving” dinner with me since it’s made from raspberries and peaches I grew!...

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Canning Homemade Peach Peel and Pit Jelly

What do you do with your peels and pits when you’re canning peaches or using them for jam?  Mine used to go straight out to the chickens, but I’ve found a new way to get one more delicious use out of...

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How to Make and Can Apricot Nectar

It’s apricot season! If you have access to an apricot tree, you know they can produce plenty of the sweet tart little guys. Where we live, apricots are a luxury, only producing on years where there is...

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Making and Canning Delicious Apricot Syrup

It’s apricot season here!  I love apricots and one of my favorite canning products of apricot season is apricot syrup!  This stuff is to die for.  Tangy and sweet and perfect on french toast, pancakes,...

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How to Dry Pears for Pear Candy

Dehydrating pears is a simple and super delicious drying project.  Dehydrating fruits intensifies the flavor and makes them portable, snackable, and easy to pack with you for day trips, camping, car...

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How to Can Your Leftover Turkey

Every Thanksgiving that we’re cooking our own meal, I get the biggest turkey I can find because we love the leftovers.  Some years, there’s so much left on the turkey that we won’t be able to eat it...

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The Best Use for Extra Cherry Tomatoes! How to Make Sun Dried Tomatoes

Every garden, I plant a cherry tomato plant.  Or two, just in case one dies.  Later in the summer they start producing those little red balls of juicy goodness.  Oh, my.  Cherry tomatoes right off the...

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